Droëwors is a Traditional South African dried beef sausage snack food, based on the traditional coriander-seed spiced boerewors. It is made from dunwors ( Afrikaans for ''thin sausage'') rather than dikwors (''thick sausage'') as the thinner sausage dries more quickly.
Best beef mince is the core ingredient and we do not add any additional fat keeping the mince lean. Droewors once dried is ideal for unrefrigerated storage.
Droëwors is unusual among dried meats in being dried quickly in warm, dry conditions, unlike traditional droge worst Italian cured salumi, which is dried slowly in relatively cold and humid conditions. A further difference is that droëwors does not contain curing agent as found in a traditional cured sausage.
Droëwors is a perfect low-fat snack for all age groups and fitness enthusiasts due to its high protein, natural Creatine and healthy fat content.